Indo-Chinese Hakka Noodle V: £5.45
Noodles made with bell peppers, spring onions flavoured with Indo Chinese flavours
Mix Pakora V Gf: £4.50
Potatoes, cauliflower, onion chilies mixed with besan, deep fried with spices
Onion Bhaji V Gf: £4.25
Onion chilies mixed with besan, deep fried with spices

Street Food Starter

Sev – puri V: £4.85
Puris served as the base to hold an astounding topping of vegetables and chutneys, garnished with sev. An appetiser that can steal the thunder out of any meal
Bhel V: £4.25
A through mix of fresh vegetables, tomatoes, onions, chickpeas, boiled potatoes and tamarind chutney
Papadi Chaat V: £4.25
A medley of garbanzo peas, mash potatoes topped on fried canapés, garnished with hot and savoury sauces
Samosa Chaat V: £4.85
Mashed samosas served with chick peas, potato, onions, chaat masala & chilled yoghurt, to make a tempting snack
Vada Pav V Jn: £4.25
Spicy potato filled vadas served inside a soft bun along with spicy and sweet chutneys
Aloo Tikki V Jn: £4.25
Masala stuffed spiced potato patties served with tamarind and coriander mint chutney

Mains (South Indian zone) Gf

Annakut main contains the cuisines of the three of the most popular regions from India. The cultural and geographic diversity of these zones provide ample space for a variety of cuisines based on ethnicity, soil and climate

Plain Dosa V Jn: £6.45
Thin rice crepes
Masala Dosa V: £8.45
Crepes filled with potatoes and onions
Paneer Masala Dosa: £8.95
Crepes filled with paneer,onions flavoured with Annakut spices
Mysore Masala Dosa V: £8.95
Thin rice crepes with layer of Hot Chutney filled with potatoes and onions
Uttapam (Onion /Tomato) V Jn: £7.95
Thick rice and lentil pizza like pancake topped with tomatoes, onions, green chillies and coriander & served with sambhar and coconut chutney

Mains (Gujarati Zone)

Kaju Karela V gf: £8.95
Crunchy fried bitter gourd tossed with jaggery, poppy seeds, cashew nuts and special spices
Ringan Bateta V Jn gf: £7.95
Aubergine and potatoes cooked in tomato gravy and special Annakut spices
Sev tameta nu Shaak V gf: £7.95
Delectable preparation of tomatoes tempered with cumin seeds and ginger cooked with fine vermicelli made from gram flour
Ringan no Oro V gf: £8.95
Char grilled aubergines mashed and cooked with fresh tomatoes, spring onions and spices
Lasaniya batata V gf: £7.95
Garlic flavoured baby potatoes sautéed in spices
Vatana Batata V Jn gf: £7.95
Potatoes and green peas cooked in tomato and onion gravy along with distinct Indian Guajarati spices

Mains (Punjabi Zone)

Paneer Makhani gf: £8.95
Cubes of succulent Indian cottage cheese simmered in a creamy tomato and onion sauce with a subtle blend of cardamom and dried fenugreek leaves
Paneer Bhurji gf: £8.95
Crumbled paneer cooked in onions, tomatoes and capsicum with special punjabi spices
Mushroom/Paneer Palak gf: £8.95
Mushroom/Paneer served with spinach cooked in tangy green gravy
Kadai Paneer gf: £8.95
Famous punjabi dish made with freshly pounded coriander seeds and kashmiri chillies
Annakut Spl. Korma gf n: £7.95
Mild spicy dish with chopped veggies cooked with coconut and cashew gravy
Aneri Bhindi V gf: £7.95
It’s a flavour packed okra (lady fingers) dish cooked with onion, tomatoes and fresh ginger
Veg Kolhapuri (Spicy) v gf: £7.95
A colourful bunch of veggies (cauliflower, peppers, potatoes & carrots) in a medium-spicy and tangy gravy.
Vegetarian Spicy Keema V Gf: £8.45
Protein rich soya mince cooked with onion, tomatoes and peppers in Indian spices A healthy vegetarian surprise for meat lovers


Annakut Special Thali: £15.95
Starter of the day followed by channa masala, veg korma, paneer tikka masala, dal makhani, rice and naan, kheer for dessert
Vegan Thali V: £15.95
Vegan starter followed by aloo matter, channa masala, dal tadka, rice and naan, seero for dessert


Tadka Daal V gf: £7.95
Smooth and rich Chana daal cooked with onion, tomatoes & Punjabi spices
Daal Makhani jn gf: £8.45
Smoked whole black lentils cooked with fresh cream, butter and blend of garam masala
Kadhi gf jn: £7.95
Yoghurt shorba made from fresh buttermilk, seasoned with cumin, mustard seeds, fenugreek seeds and curry leaves
Pakora Kadhi gf: £8.45
Pakora made of mixed vegetables dipped in yoghurt curry


Boiled Basmati Rice V: £2.95
Jeeera Rice V Jn: £3.25
Veg Pulav Rice V Jn: £5.95
Rich basmati rice and vegetables flavoured with masala to give a unique taste and flavour
Annakut Royal Biriyani: £8.95
Aromatic basmati rice cooked with fresh mixed vegetables, nuts, spiced with garlic, chilli and ginger flavoured with saffron, garnished with paneer served with riata sauce


Plain Naan V: £1.95
Garlic/Chilli/Coriander Naan V: £2.75
Cheese Naan: £2.95
Peshwari Naan (stuffed) N V: £3.45
Plain/Onion Kulcha V: £2.95
Lachha Paratha V: £2.75
Tandoori Roti V: £1.95


Poppadum with Chutney Tray gf: £1.95
Poppadums/p.p V gf jn: £0.85
Pickles/p.p V: £0.90
Raita: £1.55
Dahi (Yoghurt): £1.45
Chunky Chips V: £2.99
Potato Wedges V: £2.99
Onion Chilli Salad V: £2.55
Green Salad V: £2.55


Annakut Special Shrikhand: £3.95
Traditional Indian dessert made with thickened, strained and sweet yoghurt blended with saffron
Gajjar Halwa N: £3.95
Grated carrots cooked with milk, sugar and cardamom. Garnished with almonds and pistachios
Kesar Kheer N: £3.95
Rich and creamy rice pudding blended with saffron
Seero V: £3.95
Samolina and almond mixed with soya milk and sugar
Gulab Jamun: £3.95
Golden fried cheese balls served hot in rose flavoured syrup
Ice-creams (Strawberry/Chocolate/Vanilla): £2.95
Vegan Ice-creams (Seasonal flavour) V: £3.95
Kulfi Homemade (Malai/Mango): £3.95
GLOSSARY: Vegan=V, Gluten free=GF, Jain (no onion or garlic)=Jn, Contain Nuts=N

An optional service charge of 10% will be added, if you feel the service is in any way lacking, just ask and charge will be removed

Food Allergies & Intolerances: Should you have concerns about a food allergy or intolerance, please speak to our staff before you order your food or drink.

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